Pine and Cypress Evergreen Tea Because of its special production, Pine and Cypress Evergreen Tea has the characteristics of "three greens": dry tea green, soup color green, and leaf bottom green. The shape should be naturally curved, tightly knotted, and the overall color is dark green. The appearance is spherical or hemispherical. The fragrance is long-lasting. When brewing, it is like buds that are waiting to be placed in the cup. The tea soup is golden and bright. The bottom is clear and shiny. , Tender fragrance and sweet, soft tea base. Not only does it have a fixed consumer group in Taiwan, it has also been favored by domestic tea consumers in recent years.

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    Four Seasons Winter Slices – Hand Harvesting.

    NT$300NT$1200

    Product specifications
    Production area: Nantou Bîng-kan-hiong.
    Fermentation: Light
    Degree of roasting fire: None
    Manufacturing date: January 2020/ January.

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    Sijichun green tea

    NT$90NT$360

    Product specifications
    Production area: Nantou Bîng-kan-hiong.
    Fermentation: Light
    Degree of roasting fire: None
    Manufactured: 2020/April

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    Sijichun Oolong tea

    NT$125NT$500

    Product specifications
    Production area: Nantou Bîng-kan-hiong.
    Weight: 150g x 4 pack (vacuum bag)
    Fermentation: Light
    Degree of roasting fire: None
    Manufactured: 2020/April

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    Sijichun Tea

    NT$100NT$400

    Product specifications
    Production area: Nantou Mingjian Township
    Weight: 150g x 4 pack (vacuum bag)
    Fermentation: Light
    Degree of roasting fire: None
    Manufactured: 2020/April

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    Sijichun Township

    NT$200NT$800

    Product specifications
    Production area: Nantou Bîng-kan-hiong.
    Fermentation: Light
    Degree of roasting fire: None
    Manufacturing date: January 2020/ January.

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