Description

Tea gnawed by small green leaves, emitting a unique honey fragrance, and Oriental beauty tea is similar, small insects in the tea tree to suck tea moisture and nutrients, damaged tea tree began to emit a strong aroma, after the bite of the young leaves can not be photomassive, the smaller, tea in the injection of saliva after the production of enzymes, after the production of sweet, a romantic tea.

Honey-scented oolong brewing

water temperature should not be too high, to avoid destroying the original taste of tea,80 to 90 degrees is appropriate,

tea in the water temperature brewing comfortable unfolded, floating out a mellow aroma, tea soup color presents bright and bright amber color, with a unique fruity and light honey fragrance, from the small green leaf bite and produce enzymes, taste level change, sweet and round, not only more intoxicating.